Starting on February 10, we will have heart-shaped macarons available in a selection of flavours and pastel tones:
white (vanilla, tiramisu), purple (lavender, blackcurrant) and pink (raspberry, dark chocolate strawberry).
Limited quantities available each day. Macarons stay fresh for 2 to 3 days in the fridge from date of purchase.
Special heart-shaped cakes (one-serving size)
A Valentine’s Day variation of our best selling crepe cake. Thin French crepes in layers with hazelnut milk chocolate mousse, topped with chocolate ganache and strawberry.
Vanilla Cheesecake with Blackcurrant-Raspberry coulis
The base is made of almond cream and shortbread, topped by a light and not too sweet vanilla cheesecake mousse and blackcurrant-raspberry compote.
Our best seller in a single-serving heart shaped cake for the occasion!
Molten heart chocolate cake with chocolate glaze. Heat up 20 seconds in the microwave and dig in the lava center!
Hispahan [ee-spa-han] (gluten intolerant friendly)
Available in its regular round shape, this large macaron cake will for sure be a hit and please your Valentine with its subtle flavour and fancy look!
Topped with a rose petal for the occasion.
Available in 2 flavours: rose cream with raspberries and litchis and caramel cream with Granny Smith apples and soft salted caramel
All prices are tax included
We will also have a variety of other cakes in the displays, come check it out and enjoy a drink and pastries or crepes in our café!
Heart shaped cakes will be available in limited quantities from Saturday, February 11 until February 14 (limited quantity available each day).
To place an order please email firstname.lastname@example.org
or call (604) 558-4880 (8am-6pm)
The Hot Chocolate Festival is still going on every day until February 14!
On February 14, we will feature again the best selling flavour: The Nutcracker Nectar, made with Valrhona 46% milk chocolate and house-made hazelnut butter